Blackberry
(Fruits)
Blackberries
Nutrition Facts
| Nutrient |
Content |
|
Protein
|
| Alanine |
1.4 grams |
| Arginine |
2.2 grams |
| Asparagine |
1.4 grams |
| Cysteine |
0.6 grams |
| Glutamine |
3 grams |
| Glycine |
1.4 grams |
| Histidine |
0.6 mg |
| Isoleucine |
0.9 mg |
| Leucine |
1.4 mg |
| Lysine |
1.4 mg |
| Methionine |
0.3 mg |
| Phenylalanine |
0.9 mg |
| Proline |
1.4 grams |
| Protein |
1 grams |
| Threonine |
0.9 mg |
| Tryptophan |
0.3 mg |
| Tyrosine |
0.6 grams |
| Valine |
1.4 mg |
|
Unknown
|
| Alcohol |
0 grams |
| Ashes |
32 grams |
| Caffeine |
0 mg |
| Theobromine |
0 mg |
|
Vitamins
|
| Betaine |
0 mg |
| Biotin |
0 mcg |
| Choline |
30 mg |
| Folate |
0.9 mcg |
| Inositol |
0 mg |
| Niacin |
3 mg |
| Pantothenic Acid |
3 mg |
| Riboflavin |
2.6 mg |
| Thiamin |
3 mg |
| Vitamin A |
5.4 IU |
| Vitamin B12 |
0 mcg |
| Vitamin B6 |
3 mg |
| Vitamin C |
2.2 mg |
| Vitamin D |
0 mcg |
| Vitamin E |
57 mg |
|
Minerals
|
| Calcium |
3 mg |
| Chromium |
0 mcg |
| Copper |
3.4 mg |
| Iron |
31 mg |
| Magnesium |
2 mg |
| Manganese |
6 mg |
| Phosphorus |
3 mg |
| Potassium |
16.2 mg |
| Selenium |
0.1 mcg |
| Sodium |
0.1 mg |
| Zinc |
12 mg |
|
Unknown
|
| Calories |
43 kcal |
|
Carbohydrates
|
| Carbohydrates |
9 grams |
| Fibers |
3 grams |
| Fructose |
2 grams |
| Glucose |
2 grams |
| Glycogen |
0 grams |
| Lactose |
0 grams |
| Maltose |
0 grams |
| Starch |
0 grams |
| Sugars |
5 grams |
|
Fat
|
| Cholesterol |
0 mg |
| Fat |
1 grams |
| Monounsaturated Fat |
0 grams |
| Polyunsaturated Fat |
0 grams |
| Saturated Fat |
0 grams |
| Trans Fat |
0 grams |
|
Water
|
| Water |
88 ml |
| * Contents per 100g |
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