vegetables (e.g., broccoli, carrots)
vegetables (e.g., broccoli, carrots)
Calories:
34 kcal
Carbs:
7 g
Fats:
1 g
Protein:
3 g
Nutrition Facts
| Nutrient | Content | ||
|---|---|---|---|
| Protein | |||
| Alanine | 1.5 grams | ||
| Arginine | 1.7 grams | ||
| Asparagine | 1.1 grams | ||
| Cysteine | 0.3 grams | ||
| Glutamine | 2 grams | ||
| Glycine | 1.2 grams | ||
| Histidine | 0.5 mg | ||
| Isoleucine | 0.7 mg | ||
| Leucine | 1 mg | ||
| Lysine | 0.8 mg | ||
| Methionine | 0.3 mg | ||
| Phenylalanine | 0.6 mg | ||
| Proline | 1 grams | ||
| Protein | 3 grams | ||
| Threonine | 0.6 mg | ||
| Tryptophan | 0.2 mg | ||
| Tyrosine | 0.5 grams | ||
| Valine | 0.7 mg | ||
| Unknown | |||
| Alcohol | 0 grams | ||
| Ashes | 1.5 grams | ||
| Caffeine | 0 mg | ||
| Theobromine | 0 mg | ||
| Vitamins | |||
| Betaine | 0 mg | ||
| Biotin | 0 mcg | ||
| Choline | 40 mg | ||
| Folate | 0.6 mcg | ||
| Inositol | 0 mg | ||
| Niacin | 0.6 mg | ||
| Pantothenic Acid | 1 mg | ||
| Riboflavin | 0.6 mg | ||
| Thiamin | 0.6 mg | ||
| Vitamin A | 1 IU | ||
| Vitamin B12 | 0 mcg | ||
| Vitamin B6 | 0.6 mg | ||
| Vitamin C | 5 mg | ||
| Vitamin D | 0 mcg | ||
| Vitamin E | 1 mg | ||
| Minerals | |||
| Calcium | 2.1 mg | ||
| Chromium | 0 mcg | ||
| Copper | 0.8 mg | ||
| Iron | 0.6 mg | ||
| Magnesium | 0.6 mg | ||
| Manganese | 0.6 mg | ||
| Phosphorus | 1 mg | ||
| Potassium | 3 mg | ||
| Selenium | 0 mcg | ||
| Sodium | 2 mg | ||
| Zinc | 0.5 mg | ||
| Unknown | |||
| Calories | 34 kcal | ||
| Carbohydrates | |||
| Carbohydrates | 7 grams | ||
| Fibers | 2 grams | ||
| Fructose | 2 grams | ||
| Glucose | 2 grams | ||
| Glycogen | 0 grams | ||
| Lactose | 0 grams | ||
| Maltose | 0 grams | ||
| Starch | 0 grams | ||
| Sugars | 3 grams | ||
| Fat | |||
| Cholesterol | 0 mg | ||
| Fat | 1 grams | ||
| Monounsaturated Fat | 0 grams | ||
| Polyunsaturated Fat | 0 grams | ||
| Saturated Fat | 0 grams | ||
| Trans Fat | 0 grams | ||
| Water | |||
| Water | 90 ml | ||
| * Contents per 100g | |||
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