Avocado Toast
Avocado toast is a popular breakfast or brunch dish that consists of mashed avocado spread on top of toasted bread. It is often seasoned with salt, pepper, and other toppings such as tomatoes, onions, or feta cheese. Avocado toast is a healthy and delicious way to start your day!
Recipe Type:
Vegetarian
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Recipe Yield | 7.06 oz |
Number of Servings | 2 |
Serving Size | 3.53 oz |
Ingredients
2 slices
Bread
0.35 oz
Powdered milk
7.06 oz
Avocado
Directions
Step 1
Heat vegetable oil in a pan over medium heat.
Step 2
Toast the bread slices in the pan until golden brown.
Step 3
In a bowl, mash the avocado with a fork until smooth.
Step 4
Spread the mashed avocado on top of the toasted bread slices.
Nutrition Facts
Fat:
14 g
(126
kcal)
Protein:
2 g
(8
kcal)
Carbohydrates:
8 g
(32
kcal)
Calories | 5.648 kcal | 0.28% |
Fat | 0.4942 g | 0.35% |
Saturated Fat | 0.0706 g | 0.06% |
Monounsaturated Fat | 0.3177 g | 0% |
Carbohydrates | 0.2824 g | 0.06% |
Protein | 0.0706 g | 0.08% |
Vitamin A | 0.0706 IU | 0.01% |
Vitamin C | 0.353 mg | 0.39% |
Calcium | 0.0353 mg | 0.01% |
Iron | 0.0706 mg | 0.01% |
Potassium | 0.2118 mg | 0.04% |
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