Angus Beef & Provolone Sandwich

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Angus Beef & Provolone Sandwich's Image
The Angus Beef & Provolone Sandwich is a delicious and hearty sandwich made with tender Angus beef and melted provolone cheese. It is perfect for a quick and satisfying meal.

Recipe Type:
Standard

Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Recipe Yield 7.06 oz
Number of Servings 2
Serving Size 3.53 oz

Ingredients

7.06 oz

angus beef

1.77 oz

provolone cheese

4 slices

bread

2 tbsp

mayonnaise

4 leaves

lettuce

4 slices

Tomato

1 teaspoon

salt

1 teaspoon

pepper

Directions

Preheating

Step 1

Preheat the oven to 350°F (175°C).

5 mins
Prep Time
0 mins
Cook Time
Grilling

Step 2

Season the Angus beef with salt and pepper.

2 mins
Prep Time
10 mins
Cook Time
Grilling

Step 3

Grill the Angus beef for 5 minutes on each side, or until cooked to desired doneness.

0 mins
Prep Time
10 mins
Cook Time
Resting

Step 4

Remove the Angus beef from the grill and let it rest for 5 minutes.

0 mins
Prep Time
5 mins
Cook Time
Cutting

Step 5

Slice the Angus beef into thin strips.

2 mins
Prep Time
0 mins
Cook Time
Spreading

Step 6

Spread mayonnaise on one side of each bread slice.

2 mins
Prep Time
0 mins
Cook Time
Layering

Step 7

Layer lettuce, tomato slices, and Angus beef strips on one bread slice.

2 mins
Prep Time
0 mins
Cook Time
Covering

Step 8

Top with provolone cheese and cover with another bread slice.

2 mins
Prep Time
0 mins
Cook Time

Step 9

Repeat for the second sandwich.

0 mins
Prep Time
0 mins
Cook Time
Serving

Step 10

Serve the Angus Beef & Provolone Sandwiches immediately.

0 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (25.81%)
Protein (25.81%)
Fat (48.38%)

Fat:
25 g (225 kcal)

Protein:
30 g (120 kcal)

Carbohydrates:
30 g (120 kcal)

kcal
g
Calories 15.885 kcal 0.79%
Vitamin A 0.353 IU 0.04%
Monounsaturated Fat 0.1412 g 0%
Saturated Fat 0.353 g 0.32%
Fat 0.8825 g 0.63%
Carbohydrates 1.059 g 0.21%
Sodium 28.24 mg 5.65%
Fibers 0.1059 g 0.28%
Sugars 0.1412 g 0%
Protein 1.059 g 1.25%
Vitamin C 0.706 mg 0.78%
Calcium 0.706 mg 0.14%
Iron 0.5295 mg 0.11%
Potassium 0.353 mg 0.07%
Alcohol 0 g 0%
Cholesterol 2.118 mg 0%
Lactose 0 g 0%
Vitamin B6 0.353 mg 27.15%
Vitamin B12 0.5295 mcg 22.06%
Vitamin E 0.1412 mg 0.94%
Zinc 0.706 mg 0.14%
Selenium 0.8825 mcg 0.18%
Vitamin D 0 mcg 0%

Recipe Attributes

Seasonality Fall
Kitchen Tools Slow Cooker Blender
Nutritional Content Low Calorie
Cuisines Italian Middle Eastern American Vietnamese Korean German Spanish Greek Mediterranean
Diet Anti-Inflammatory Diet
Course Soups Main Dishes Appetizers Sauces & Dressings
Events Picnic Game Day
Meal Type Lunch Snack Dinner
Difficulty Level Medium

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