Baja Boneless Wings

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Baja Boneless Wings's Image
Baja Boneless Wings are a delicious and tangy appetizer that are perfect for game day or any gathering. These boneless wings are made with a crispy breading and tossed in a flavorful Baja sauce. They are sure to be a hit with everyone!

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
20 mins

Total Time:
35 mins

Recipe Yield 17.65 oz
Number of Servings 5
Serving Size 3.53 oz

Ingredients

17.65 oz

boneless chicken breast

3.53 oz

all-purpose flour

3.53 oz

panko breadcrumbs

2 pieces

Egg

1 tsp

salt

1 tsp

black pepper

1 tsp

paprika

1 tsp

garlic powder

1 tsp

onion powder

0.5 tsp

cayenne pepper

1 c

vegetable oil

1 pieces

Lime

0.35 oz

Cilantro

Directions

Preheating

Step 1

Preheat the oven to 425°F (220°C).

5 mins
Prep Time
0 mins
Cook Time
Cutting

Step 2

Cut the boneless chicken breast into bite-sized pieces.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 3

In a shallow dish, whisk together the flour, salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 4

In another shallow dish, beat the eggs.

2 mins
Prep Time
0 mins
Cook Time
Mixing

Step 5

Dip each piece of chicken into the flour mixture, then into the beaten eggs, and then back into the flour mixture, pressing to adhere.

5 mins
Prep Time
0 mins
Cook Time
Heating

Step 6

Heat the vegetable oil in a large skillet over medium-high heat.

2 mins
Prep Time
0 mins
Cook Time
Frying

Step 7

Working in batches, add the breaded chicken pieces to the skillet and cook until golden brown and cooked through, about 3-4 minutes per side.

10 mins
Prep Time
10 mins
Cook Time
Resting

Step 8

Transfer the cooked chicken to a baking sheet lined with paper towels to drain excess oil.

2 mins
Prep Time
0 mins
Cook Time
Mixing

Step 9

In a large bowl, toss the cooked chicken with the Baja sauce until well coated.

2 mins
Prep Time
0 mins
Cook Time
Garnishing

Step 10

Garnish with fresh cilantro and serve with lime wedges.

2 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (27.12%)
Protein (27.12%)
Fat (45.76%)

Fat:
15 g (135 kcal)

Protein:
20 g (80 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 10.59 kcal 0.53%
Vitamin A 0.353 IU 0.04%
Monounsaturated Fat 0.1765 g 0%
Saturated Fat 0.0706 g 0.06%
Fat 0.5295 g 0.38%
Carbohydrates 0.706 g 0.14%
Sodium 17.65 mg 3.53%
Fibers 0.0353 g 0.09%
Sugars 0.0353 g 0%
Protein 0.706 g 0.83%
Vitamin C 0.5295 mg 0.59%
Calcium 0.0706 mg 0.01%
Iron 0.353 mg 0.07%
Potassium 10.59 mg 2.12%
Alcohol 0 g 0%
Cholesterol 3.53 mg 0%
Lactose 0 g 0%
Vitamin B6 0.353 mg 27.15%
Vitamin B12 0.706 mcg 29.42%
Vitamin E 0.2118 mg 1.41%
Zinc 0.353 mg 0.07%
Selenium 0.5295 mcg 0.11%
Vitamin D 0 mcg 0%

Recipe Attributes

Events Picnic Game Day
Kitchen Tools Slow Cooker Blender
Cuisines Italian Chinese Mexican
Course Appetizers Main Dishes Salads Snacks Sauces & Dressings
Cultural Chinese New Year Cinco de Mayo Diwali Hanukkah Oktoberfest Passover Ramadan St. Patrick's Day
Meal Type Snack Supper
Difficulty Level Easy

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