BBQ Ribs

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BBQ ribs are a classic American dish that is typically made by slow-cooking pork ribs and then slathering them in a tangy barbecue sauce. The ribs are tender and juicy, with a smoky flavor that pairs perfectly with the sweet and savory sauce. They are a popular choice for backyard cookouts and summer parties.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
240 mins

Total Time:
255 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

35.30 oz

pork ribs

2 c

barbecue sauce

1 tsp

Salt

1 tsp

Black pepper

1 tsp

Garlic powder

1 tsp

Onion powder

2 tsp

Paprika

1 c

Brown Sugar

0.5 c

Apple Cider Vinegar

Directions

Preheating

Step 1

Preheat the oven to 250°F (120°C).

10 mins
Prep Time
0 mins
Cook Time
Seasoning

Step 2

Season the ribs with salt, black pepper, garlic powder, onion powder, and paprika.

5 mins
Prep Time
0 mins
Cook Time
Baking

Step 3

Wrap the ribs tightly in aluminum foil and place them on a baking sheet.

5 mins
Prep Time
127 mins
Cook Time
Simmering

Step 4

While the ribs are baking, prepare the barbecue sauce by combining the brown sugar, apple cider vinegar, and barbecue sauce in a saucepan.

5 mins
Prep Time
30 mins
Cook Time
Baking

Step 5

After 3 hours of baking, remove the ribs from the oven and carefully unwrap them from the foil.

5 mins
Prep Time
0 mins
Cook Time
Grilling

Step 6

Brush the ribs with the barbecue sauce, making sure to coat them evenly.

5 mins
Prep Time
30 mins
Cook Time
Grilling

Step 7

Place the ribs on a preheated grill and cook for 10-15 minutes, or until the sauce has caramelized and the ribs are heated through.

5 mins
Prep Time
15 mins
Cook Time
Resting

Step 8

Remove the ribs from the grill and let them rest for a few minutes before serving.

5 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (18.6%)
Protein (18.6%)
Fat (62.8%)

Fat:
30 g (270 kcal)

Protein:
20 g (80 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 17.64 kcal 0.88%
Vitamin A 0.441 IU 0.05%
Monounsaturated Fat 0.2205 g 0%
Saturated Fat 0.6615 g 0.6%
Fat 1.323 g 0.95%
Carbohydrates 0.882 g 0.18%
Sodium 35.28 mg 7.06%
Fibers 0.0441 g 0.12%
Sugars 0.6615 g 0%
Protein 0.882 g 1.04%
Vitamin C 0.0882 mg 0.1%
Calcium 0.1764 mg 0.04%
Iron 0.441 mg 0.09%
Potassium 22.05 mg 4.41%
Alcohol 0 g 0%
Cholesterol 3.528 mg 0%
Lactose 0 g 0%
Vitamin B6 0.441 mg 33.92%
Vitamin B12 0.6615 mcg 27.56%
Vitamin E 0.0882 mg 0.59%
Zinc 0.6615 mg 0.13%
Selenium 0.882 mcg 0.18%
Vitamin D 0 mcg 0%

Recipe Attributes

Events Barbecue
Meal Type Snack Lunch Dinner
Kitchen Tools Microwave Food Processor
Course Side Dishes Snacks
Cultural Chinese New Year Easter Halloween
Cost $10 to $20 $20 to $30 $40 to $50
Demographics Teen Friendly
Diet Mediterranean Diet MIND Diet (Mediterranean-DASH Diet Intervention for Neurodegenerative Delay) Paleo Diet Atkins Diet Ketogenic Diet Nutrisystem Diet OMAD (One Meal a Day) Diet
Difficulty Level Easy

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