Big Philly Cheesesteak on Flatbread

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Big Philly Cheesesteak on Flatbread's Image
The Big Philly Cheesesteak on Flatbread is a classic American sandwich that originated in Philadelphia. It is made with thinly sliced beef, sautéed onions, bell peppers, and melted cheese, all served on a warm flatbread. This sandwich is known for its rich and savory flavors, and it is a popular choice for lunch or dinner.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
20 mins

Total Time:
35 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

14.12 oz

thinly sliced beef

3.53 oz

onion

3.53 oz

bell pepper

7.06 oz

Cheese

4 pieces

flatbread

Directions

Stove

Step 1

Heat a pan over medium heat and add the thinly sliced beef. Cook until browned and cooked through.

5 mins
Prep Time
10 mins
Cook Time
Stove

Step 2

In the same pan, add the onion and bell pepper. Cook until softened and slightly caramelized.

5 mins
Prep Time
5 mins
Cook Time
Oven

Step 3

Preheat the oven to 350°F (175°C).

0 mins
Prep Time
5 mins
Cook Time
Oven

Step 4

Place the flatbread on a baking sheet and top with the cooked beef, onion, and bell pepper. Sprinkle with cheese.

0 mins
Prep Time
5 mins
Cook Time
Oven

Step 5

Bake in the preheated oven for 5 minutes, or until the cheese is melted and bubbly.

0 mins
Prep Time
5 mins
Cook Time

Step 6

Remove from the oven and let cool for a few minutes. Cut into slices and serve.

0 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (18.82%)
Protein (28.24%)
Fat (52.94%)

Fat:
25 g (225 kcal)

Protein:
30 g (120 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 17.64 kcal 0.88%
Vitamin A 0.441 IU 0.05%
Monounsaturated Fat 0.441 g 0%
Saturated Fat 0.6615 g 0.6%
Fat 1.1025 g 0.79%
Carbohydrates 0.882 g 0.18%
Sodium 35.28 mg 7.06%
Fibers 0.1323 g 0.35%
Sugars 0.2205 g 0%
Protein 1.323 g 1.56%
Vitamin C 2.205 mg 2.45%
Calcium 0.882 mg 0.18%
Iron 0.6615 mg 0.13%
Potassium 22.05 mg 4.41%
Alcohol 0 g 0%
Cholesterol 3.087 mg 0%
Lactose 0 g 0%
Vitamin B6 0.882 mg 67.85%
Vitamin B12 1.323 mcg 55.13%
Vitamin E 0.441 mg 2.94%
Zinc 0.882 mg 0.18%
Selenium 0.6615 mcg 0.13%
Vitamin D 0 mcg 0%

Recipe Attributes

Cuisines Vietnamese Italian French American Middle Eastern
Kitchen Tools Slow Cooker Blender Mixer
Events Picnic
Nutritional Content Low Calorie High Protein Low Fat Low Carb High Fiber Low Sodium Sugar-Free High Vitamin C High Iron High Calcium
Meal Type Lunch Dinner Snack
Difficulty Level Easy

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