Bisquick Bacon Gorgonzola Cheeseburger Pie

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Bisquick Bacon Gorgonzola Cheeseburger Pie's Image
This Bisquick Bacon Gorgonzola Cheeseburger Pie is a savory and delicious dish that combines the flavors of bacon, gorgonzola cheese, and ground beef. It is a perfect comfort food for any occasion.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
60 mins

Recipe Yield 17.65 oz
Number of Servings 6
Serving Size 2.93 oz

Ingredients

3.53 oz

bacon

17.65 oz

Ground Beef

3.53 oz

onion

5.30 oz

Gorgonzola Cheese

7.06 oz

bisquick mix

2 units

Eggs

8.45 fl oz

Milk

0.18 oz

Salt

0.18 oz

Pepper

Directions

Preheating

Step 1

Preheat the oven to 375°F (190°C).

5 mins
Prep Time
0 mins
Cook Time
Frying

Step 2

Cook the bacon in a skillet over medium heat until crispy. Remove the bacon from the skillet and crumble it into small pieces.

5 mins
Prep Time
10 mins
Cook Time
Frying

Step 3

In the same skillet, cook the ground beef and onion until the beef is browned and the onion is softened. Drain any excess fat.

5 mins
Prep Time
10 mins
Cook Time
Mixing

Step 4

In a large mixing bowl, combine the cooked bacon, ground beef mixture, and gorgonzola cheese.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 5

In a separate bowl, whisk together the Bisquick mix, eggs, milk, salt, and pepper.

5 mins
Prep Time
0 mins
Cook Time
Stirring

Step 6

Pour the Bisquick mixture over the bacon and beef mixture in the mixing bowl. Stir until well combined.

5 mins
Prep Time
0 mins
Cook Time
Preparation

Step 7

Pour the mixture into a greased 9-inch pie dish.

5 mins
Prep Time
0 mins
Cook Time
Baking

Step 8

Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the center is set.

0 mins
Prep Time
30 mins
Cook Time
Cooling

Step 9

Remove from the oven and let it cool for a few minutes before serving.

5 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (10.26%)
Protein (20.51%)
Fat (69.23%)

Fat:
30 g (270 kcal)

Protein:
20 g (80 kcal)

Carbohydrates:
10 g (40 kcal)

kcal
g
Calories 10.255 kcal 0.51%
Vitamin A 0.293 IU 0.03%
Monounsaturated Fat 0.2344 g 0%
Saturated Fat 0.4395 g 0.4%
Fat 0.879 g 0.63%
Carbohydrates 0.293 g 0.06%
Sodium 23.44 mg 4.69%
Fibers 0.0293 g 0.08%
Sugars 0.0586 g 0%
Protein 0.586 g 0.69%
Vitamin C 0.0586 mg 0.07%
Calcium 0.4395 mg 0.09%
Iron 0.293 mg 0.06%
Potassium 8.79 mg 1.76%
Alcohol 0 g 0%
Cholesterol 2.93 mg 0%
Lactose 0 g 0%
Vitamin B6 0.0293 mg 2.25%
Vitamin B12 0.0293 mcg 1.22%
Vitamin E 0.0586 mg 0.39%
Zinc 0.0586 mg 0.01%
Selenium 0.4395 mcg 0.09%
Vitamin D 0 mcg 0%

Recipe Attributes

Seasonality Fall
Kitchen Tools Slow Cooker Blender
Nutritional Content Low Calorie
Cuisines Italian
Diet Anti-Inflammatory Diet
Meal Type Snack Appetizer Main Course Side Dish Dessert Beverage Lunch Dinner
Preparation Time 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less 1 Hour or Less More than 1 Hour
Difficulty Level Easy Medium Hard

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