Brownies

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Brownies's Image
Brownies are a delicious dessert that originated in the United States. They are typically made with chocolate, butter, sugar, eggs, and flour. Brownies are often enjoyed as a sweet treat and are popular at parties and gatherings. They can be served plain or with toppings such as ice cream, whipped cream, or chocolate sauce.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
30 mins

Total Time:
45 mins

Recipe Yield 17.65 oz
Number of Servings 12
Serving Size 1.48 oz

Ingredients

7.06 oz

Chocolate

5.30 oz

Butter

7.06 oz

Sugar

2 units

Eggs

3.53 oz

Flour

Directions

Preheating

Step 1

Preheat the oven to 350°F (175°C).

5 mins
Prep Time
0 mins
Cook Time
Stove

Step 2

Melt the chocolate and butter together in a saucepan over low heat.

5 mins
Prep Time
5 mins
Cook Time
Mixing

Step 3

In a mixing bowl, whisk together the sugar and eggs until well combined.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 4

Add the melted chocolate mixture to the sugar and eggs, and mix well.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 5

Gradually add the flour to the mixture, stirring until just combined.

5 mins
Prep Time
0 mins
Cook Time
Preparation

Step 6

Pour the batter into a greased baking dish and smooth the top with a spatula.

5 mins
Prep Time
0 mins
Cook Time
Oven

Step 7

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

0 mins
Prep Time
25 mins
Cook Time
Cooling

Step 8

Allow the brownies to cool before cutting into squares and serving.

10 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (47.91%)
Protein (4.46%)
Fat (47.63%)

Fat:
19 g (171 kcal)

Protein:
4 g (16 kcal)

Carbohydrates:
43 g (172 kcal)

kcal
g
Calories 5.2688 kcal 0.26%
Vitamin A 0.1184 IU 0.01%
Monounsaturated Fat 0.1184 g 0%
Saturated Fat 0.1332 g 0.12%
Fat 0.2812 g 0.2%
Carbohydrates 0.6364 g 0.13%
Sodium 1.9832 mg 0.4%
Fibers 0.0444 g 0.12%
Sugars 0.444 g 0%
Protein 0.0592 g 0.07%
Vitamin C 0 mg 0%
Calcium 0.0296 mg 0.01%
Iron 0.1036 mg 0.02%
Potassium 2.6048 mg 0.52%
Alcohol 0 g 0%
Cholesterol 1.0064 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin E 0.0148 mg 0.1%
Zinc 0.0148 mg 0%
Selenium 0.148 mcg 0.03%
Vitamin D 0 mcg 0%

Recipe Attributes

Events Christmas Thanksgiving Birthday Valentine's Day
Course Drinks Desserts Breads Snacks Sauces & Dressings
Cultural Chinese New Year Cinco de Mayo Diwali Hanukkah Oktoberfest Passover Ramadan St. Patrick's Day Thanksgiving Christmas Easter
Meal Type Lunch Dinner Snack
Difficulty Level Easy

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