Chef's Salad - Lil', without Dressing

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Chef's Salad - Lil', without Dressing's Image
A classic chef's salad without dressing. This salad is packed with fresh vegetables, cheese, and protein. It's perfect for a light and healthy meal.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
N/A

Total Time:
15 mins

Recipe Yield 17.65 oz
Number of Servings 2
Serving Size 8.83 oz

Ingredients

7.06 oz

lettuce

3.53 oz

Tomatoes

3.53 oz

cucumbers

2 pieces

hard-boiled eggs

1.77 oz

Cheddar Cheese

1.77 oz

Ham

1.77 oz

Turkey

1.06 oz

bacon

Directions

Cut

Step 1

Wash and chop the lettuce.

5 mins
Prep Time
0 mins
Cook Time
Cut

Step 2

Slice the tomatoes and cucumbers.

5 mins
Prep Time
0 mins
Cook Time
Cut

Step 3

Peel and slice the hard-boiled eggs.

5 mins
Prep Time
0 mins
Cook Time
Grating

Step 4

Shred the cheddar cheese.

2 mins
Prep Time
0 mins
Cook Time
Cut

Step 5

Dice the ham and turkey.

5 mins
Prep Time
0 mins
Cook Time
Frying

Step 6

Cook and crumble the bacon.

5 mins
Prep Time
5 mins
Cook Time
Mixing

Step 7

Combine all the ingredients in a large bowl.

2 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (11.76%)
Protein (35.29%)
Fat (52.95%)

Fat:
20 g (180 kcal)

Protein:
30 g (120 kcal)

Carbohydrates:
10 g (40 kcal)

kcal
g
Calories 30.905 kcal 1.55%
Vitamin A 2.2075 IU 0.25%
Monounsaturated Fat 0.4415 g 0%
Saturated Fat 0.7947 g 0.72%
Fat 1.766 g 1.26%
Carbohydrates 0.883 g 0.18%
Sodium 61.81 mg 12.36%
Fibers 0.2649 g 0.7%
Sugars 0.2649 g 0%
Protein 2.649 g 3.12%
Vitamin C 1.766 mg 1.96%
Calcium 2.2075 mg 0.44%
Iron 1.3245 mg 0.26%
Potassium 0.883 mg 0.18%
Alcohol 0 g 0%
Cholesterol 22.075 mg 0%
Lactose 0 g 0%
Vitamin B6 0.883 mg 67.92%
Vitamin B12 1.766 mcg 73.58%
Vitamin E 0.883 mg 5.89%
Zinc 1.3245 mg 0.26%
Selenium 2.649 mcg 0.53%
Vitamin D 0 mcg 0%

Recipe Attributes

Seasonality Spring Summer Fall
Events Picnic
Course Salads Sauces & Dressings
Cultural Chinese New Year Thanksgiving
Demographics Kids Friendly Teen Friendly
Diet Mediterranean Diet Vegetarian Diet Vegan Diet Anti-Inflammatory Diet
Cooking Method Frying Boiling Microwaving Blanching Sautéing Roasting
Meal Type Lunch Snack Supper
Difficulty Level Medium

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