Chicken Fajita Platter

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Chicken Fajita Platter's Image
Chicken Fajita Platter is a popular Mexican dish that consists of grilled chicken, bell peppers, and onions. It is typically served on a sizzling platter with tortillas, guacamole, sour cream, and salsa. The dish is known for its bold flavors and vibrant colors.

Recipe Type:
Standard

Prep Time:
20 mins

Cook Time:
15 mins

Total Time:
35 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

14.12 oz

chicken breast

7.06 oz

Bell peppers

5.30 oz

Onions

2 tbsp

olive oil

2 tbsp

lime juice

2 cloves

garlic

1 tsp

cumin powder

1 tsp

chili powder

1 tsp

salt

0.5 tsp

black pepper

8 pieces

tortillas

7.06 oz

guacamole

3.53 oz

sour cream

3.53 oz

salsa

Directions

Cutting

Step 1

Slice the chicken breast into thin strips.

10 mins
Prep Time
0 mins
Cook Time
Mixing

Step 2

In a bowl, mix the olive oil, lime juice, minced garlic, cumin powder, chili powder, salt, and black pepper to make a marinade.

5 mins
Prep Time
0 mins
Cook Time
Marinating

Step 3

Add the chicken strips to the marinade and let them marinate for at least 15 minutes.

0 mins
Prep Time
15 mins
Cook Time
Grilling

Step 4

Heat a grill pan or skillet over medium-high heat. Add the marinated chicken strips and cook for 5-7 minutes until they are cooked through and slightly charred.

0 mins
Prep Time
7 mins
Cook Time
Sautéing

Step 5

Remove the chicken from the pan and set aside. In the same pan, add the sliced bell peppers and onions. Cook for 3-5 minutes until they are tender-crisp.

0 mins
Prep Time
5 mins
Cook Time
Heating

Step 6

Warm the tortillas on a separate pan or directly on the stovetop.

0 mins
Prep Time
2 mins
Cook Time
Serving

Step 7

Serve the grilled chicken, bell peppers, and onions on a sizzling platter. Serve with warm tortillas, guacamole, sour cream, and salsa.

0 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (32%)
Protein (32%)
Fat (36%)

Fat:
10 g (90 kcal)

Protein:
20 g (80 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 11.025 kcal 0.55%
Vitamin A 0.441 IU 0.05%
Monounsaturated Fat 0.2205 g 0%
Saturated Fat 0.0882 g 0.08%
Fat 0.441 g 0.32%
Carbohydrates 0.882 g 0.18%
Sodium 22.05 mg 4.41%
Fibers 0.2205 g 0.58%
Sugars 0.1323 g 0%
Protein 0.882 g 1.04%
Vitamin C 3.528 mg 3.92%
Calcium 0.2646 mg 0.05%
Iron 0.6615 mg 0.13%
Potassium 0.441 mg 0.09%
Alcohol 0 g 0%
Cholesterol 2.205 mg 0%
Lactose 0 g 0%
Vitamin B6 0.0441 mg 3.39%
Vitamin B12 0.0441 mcg 1.84%
Vitamin E 0.0882 mg 0.59%
Zinc 0.0882 mg 0.02%
Selenium 0.882 mcg 0.18%
Vitamin D 0 mcg 0%

Recipe Attributes

Cuisines Mexican Middle Eastern Italian
Course Drinks Salads Snacks Sauces & Dressings Breads Main Dishes Side Dishes
Events Picnic
Kitchen Tools Slow Cooker Blender Air Fryer Oven
Nutritional Content Low Calorie
Diet Anti-Inflammatory Diet
Cooking Method Frying Sautéing Serving
Meal Type Lunch Dinner Snack
Difficulty Level Medium

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