Chocolate Hazelnut Frozen Yogurt
Recipe Type:
Vegetarian
Prep Time:
10 mins
Cook Time:
N/A
Total Time:
10 mins
| Recipe Yield | 17.65 oz |
| Number of Servings | 4 |
| Serving Size | 4.41 oz |
Ingredients
17.65 oz
Greek yogurt
1.06 oz
cocoa powder
1.77 oz
hazelnut spread
1.77 oz
Honey
1 tsp
vanilla extract
1.06 oz
chopped hazelnuts
Directions
Step 1
In a large bowl, combine the Greek yogurt, cocoa powder, hazelnut spread, honey, and vanilla extract. Mix well until smooth.
Step 2
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
Step 3
Once the frozen yogurt reaches the desired consistency, transfer it to a container and sprinkle with chopped hazelnuts.
Nutrition Facts
Fat:
6 g
(54
kcal)
Protein:
8 g
(32
kcal)
Carbohydrates:
18 g
(72
kcal)
| Calories | 6.615 kcal | 0.33% |
| Vitamin A | 0.0882 IU | 0.01% |
| Monounsaturated Fat | 0.0882 g | 0% |
| Saturated Fat | 0.0441 g | 0.04% |
| Fat | 0.2646 g | 0.19% |
| Carbohydrates | 0.7938 g | 0.16% |
| Sodium | 2.205 mg | 0.44% |
| Fibers | 0.1323 g | 0.35% |
| Sugars | 0.5733 g | 0% |
| Protein | 0.3528 g | 0.42% |
| Vitamin C | 0 mg | 0% |
| Calcium | 0.441 mg | 0.09% |
| Iron | 0.2646 mg | 0.05% |
| Potassium | 8.82 mg | 1.76% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin E | 0 mg | 0% |
| Zinc | 0 mg | 0% |
| Selenium | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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