Chocolate Waffles with Berries
Recipe Type:
Standard
Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
| Recipe Yield | 10.59 oz |
| Number of Servings | 4 |
| Serving Size | 2.65 oz |
Ingredients
7.06 oz
All-Purpose Flour
1.06 oz
Cocoa Powder
1.77 oz
Sugar
2 tsp
baking powder
1 tsp
salt
2 units
Eggs
8.45 fl oz
milk
1.77 oz
butter
1 tsp
vanilla extract
7.06 oz
fresh berries
Directions
Step 1
In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
Step 2
In a separate bowl, beat the eggs. Add milk, melted butter, and vanilla extract. Mix well.
Step 3
Pour the wet ingredients into the dry ingredients. Mix until just combined.
Step 4
Preheat a waffle iron. Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions.
Step 5
Serve the chocolate waffles topped with fresh berries.
Nutrition Facts
Fat:
10 g
(90
kcal)
Protein:
10 g
(40
kcal)
Carbohydrates:
55 g
(220
kcal)
| Calories | 9.275 kcal | 0.46% |
| Vitamin A | 0.053 IU | 0.01% |
| Monounsaturated Fat | 0.053 g | 0% |
| Saturated Fat | 0.1325 g | 0.12% |
| Fat | 0.265 g | 0.19% |
| Carbohydrates | 1.4575 g | 0.29% |
| Sodium | 10.6 mg | 2.12% |
| Fiber | 0.106 | 0% |
| Sugars | 0.53 g | 0% |
| Protein | 0.265 g | 0.31% |
| Vitamin C | 0.265 mg | 0.29% |
| Calcium | 0.3975 mg | 0.08% |
| Iron | 0.3975 mg | 0.08% |
| Potassium | 7.95 mg | 1.59% |
| Alcohol | 0 g | 0% |
| Cholesterol | 2.65 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0.0265 mcg | 1.1% |
| Vitamin E | 0.0265 mg | 0.18% |
| Zinc | 0.0265 mg | 0.01% |
| Selenium | 0.318 mcg | 0.06% |
| Vitamin D | 0.0795 mcg | 0.53% |
Recipe Attributes
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