Chocolate White Chip
Recipe Type:
Standard
Prep Time:
20 mins
Cook Time:
12 mins
Total Time:
32 mins
| Recipe Yield | 10.59 oz |
| Number of Servings | 12 |
| Serving Size | 0.88 oz |
Ingredients
5.30 oz
butter
3.53 oz
Sugar
3.53 oz
Brown Sugar
1 pieces
Egg
1 tsp
vanilla extract
7.06 oz
flour
0.5 tsp
baking soda
0.25 tsp
salt
5.30 oz
chocolate chips
5.30 oz
white chocolate chips
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a large bowl, cream together the butter, sugar, and brown sugar until smooth.
Step 3
Beat in the egg and vanilla extract.
Step 4
Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
Step 5
Stir in the chocolate chips and white chocolate chips.
Step 6
Drop rounded tablespoonfuls onto ungreased baking sheets.
Step 7
Bake for 10-12 minutes or until lightly browned.
Step 8
Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
Fat:
12 g
(108
kcal)
Protein:
2 g
(8
kcal)
Carbohydrates:
16 g
(64
kcal)
| Calories | 1.496 kcal | 0.07% |
| Vitamin A | 0.0176 IU | 0% |
| Monounsaturated Fat | 0.0352 g | 0% |
| Saturated Fat | 0.0616 g | 0.06% |
| Fat | 0.1056 g | 0.08% |
| Carbohydrates | 0.1408 g | 0.03% |
| Sodium | 1.144 mg | 0.23% |
| Fibers | 0.0088 g | 0.02% |
| Sugars | 0.1056 g | 0% |
| Protein | 0.0176 g | 0.02% |
| Vitamin C | 0 mg | 0% |
| Calcium | 0.0176 mg | 0% |
| Iron | 0.0352 mg | 0.01% |
| Potassium | 0.44 mg | 0.09% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0.264 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin E | 0.0176 mg | 0.12% |
| Zinc | 0.0176 mg | 0% |
| Selenium | 0.0352 mcg | 0.01% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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