Classic Cheesecake

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A rich and creamy dessert with a buttery graham cracker crust and a smooth cream cheese filling. This classic cheesecake is a crowd-pleaser and perfect for any occasion.

Recipe Type:
Standard

Prep Time:
30 mins

Cook Time:
60 mins

Total Time:
90 mins

Recipe Yield 35.30 oz
Number of Servings 10
Serving Size 3.53 oz

Ingredients

2 c

graham cracker crumbs

0.5 c

Butter

4 c

Cream cheese

1 c

Sugar

2 tsp

vanilla extract

4 count

Eggs

1 c

Sour cream

0.25 c

all-purpose flour

Directions

Preheating

Step 1

Preheat the oven to 325°F (163°C).

5 mins
Prep Time
0 mins
Cook Time
Pressing

Step 2

In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan to form the crust.

10 mins
Prep Time
0 mins
Cook Time
Mixing

Step 3

In a large mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy. Add the eggs one at a time, beating well after each addition. Stir in the sour cream and flour until well combined.

15 mins
Prep Time
0 mins
Cook Time

Step 4

Pour the cream cheese mixture over the crust in the springform pan. Smooth the top with a spatula.

5 mins
Prep Time
0 mins
Cook Time
Baking

Step 5

Bake the cheesecake in the preheated oven for 60 minutes or until the center is set and the top is lightly browned.

0 mins
Prep Time
60 mins
Cook Time
Cooling

Step 6

Remove the cheesecake from the oven and let it cool in the pan for 10 minutes. Run a knife around the edge of the pan to loosen the cheesecake, then remove the sides of the pan. Let the cheesecake cool completely on a wire rack.

10 mins
Prep Time
0 mins
Cook Time
Refrigerating

Step 7

Refrigerate the cheesecake for at least 4 hours or overnight before serving.

0 mins
Prep Time
127 mins
Cook Time

Nutrition Facts

Carbs (21.39%)
Protein (6.42%)
Fat (72.19%)

Fat:
30 g (270 kcal)

Protein:
6 g (24 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 12.355 kcal 0.62%
Vitamin A 0.5295 IU 0.06%
Monounsaturated Fat 0.2824 g 0%
Saturated Fat 0.6354 g 0.58%
Fat 1.059 g 0.76%
Carbohydrates 0.706 g 0.14%
Sodium 8.825 mg 1.77%
Fibers 0 g 0%
Sugars 0.5295 g 0%
Protein 0.2118 g 0.25%
Vitamin C 0 mg 0%
Calcium 0.2824 mg 0.06%
Iron 0.1412 mg 0.03%
Potassium 0 mg 0%
Alcohol 0 g 0%
Cholesterol 4.236 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin E 0 mg 0%
Zinc 0 mg 0%
Selenium 0 mcg 0%
Vitamin D 0 mcg 0%

Recipe Attributes

Events Christmas Easter Thanksgiving Birthday Wedding Halloween Valentine's Day Mother's Day Father's Day New Year Anniversary Baby Shower Bridal Shower Graduation Back to School Barbecue Picnic Game Day
Course Desserts Breads
Meal Type Lunch Dinner
Difficulty Level Easy

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