Honey Habanero Recipe
Recipe Type:
Standard
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
| Recipe Yield | 17.65 oz |
| Number of Servings | 4 |
| Serving Size | 4.41 oz |
Ingredients
0.5 lb
honey habanero sauce
1 lb
meat or vegetables
1 tsp
Salt
1 tsp
Pepper
2 tbsp
Olive oil
2 cloves
garlic
2 tbsp
Lime juice
Directions
Step 1
In a bowl, combine the Honey Habanero Sauce, salt, pepper, olive oil, garlic, and lime juice.
Step 2
Marinate the meat or vegetables in the sauce for at least 30 minutes.
Step 3
Preheat the grill to medium-high heat.
Step 4
Grill the meat or vegetables for 10-15 minutes, or until cooked to desired doneness.
Step 5
Serve hot and enjoy!
Nutrition Facts
Fat:
10 g
(90
kcal)
Protein:
10 g
(40
kcal)
Carbohydrates:
5 g
(20
kcal)
| Calories | 6.615 kcal | 0.33% |
| Vitamin A | 0.441 IU | 0.05% |
| Monounsaturated Fat | 0.2205 g | 0% |
| Saturated Fat | 0.0882 g | 0.08% |
| Fat | 0.441 g | 0.32% |
| Carbohydrates | 0.2205 g | 0.04% |
| Sodium | 13.23 mg | 2.65% |
| Fibers | 0.0441 g | 0.12% |
| Sugars | 0.1764 g | 0% |
| Protein | 0.441 g | 0.52% |
| Vitamin C | 0.882 mg | 0.98% |
| Calcium | 0.0882 mg | 0.02% |
| Iron | 0.2646 mg | 0.05% |
| Potassium | 8.82 mg | 1.76% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0.882 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0.441 mg | 33.92% |
| Vitamin B12 | 0.6615 mcg | 27.56% |
| Vitamin E | 0.1764 mg | 1.18% |
| Zinc | 0.3528 mg | 0.07% |
| Selenium | 0.6615 mcg | 0.13% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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