John's Favorite Pizza

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John's Favorite Pizza's Image
This pizza recipe is John's all-time favorite. It features a delicious combination of toppings and a crispy crust. It's perfect for pizza lovers!

Recipe Type:
Standard

Prep Time:
20 mins

Cook Time:
15 mins

Total Time:
35 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

10.59 oz

pizza dough

7.06 oz

tomato sauce

7.06 oz

Mozzarella Cheese

3.53 oz

Pepperoni

1.77 oz

Mushrooms

1.77 oz

Green Bell Pepper

1.77 oz

onion

0.71 oz

Olive oil

0.18 oz

Salt

0.07 oz

Black pepper

Directions

Oven

Step 1

Preheat the oven to 450°F (230°C).

5 mins
Prep Time
0 mins
Cook Time
Preparation

Step 2

Roll out the pizza dough on a floured surface to your desired thickness.

10 mins
Prep Time
0 mins
Cook Time
Preparation

Step 3

Transfer the rolled-out dough to a baking sheet or pizza stone.

2 mins
Prep Time
0 mins
Cook Time
Preparation

Step 4

Spread the tomato sauce evenly over the dough.

2 mins
Prep Time
0 mins
Cook Time
Preparation

Step 5

Sprinkle the mozzarella cheese over the sauce.

2 mins
Prep Time
0 mins
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Preparation

Step 6

Add the pepperoni, mushrooms, green bell pepper, and onion as desired.

3 mins
Prep Time
0 mins
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Preparation

Step 7

Drizzle olive oil over the toppings and season with salt and black pepper.

2 mins
Prep Time
0 mins
Cook Time
Oven

Step 8

Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is melted and bubbly.

0 mins
Prep Time
15 mins
Cook Time
Resting

Step 9

Remove from the oven and let it cool for a few minutes before slicing and serving.

0 mins
Prep Time
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Cook Time

Nutrition Facts

Carbs (31.37%)
Protein (15.69%)
Fat (52.94%)

Fat:
15 g (135 kcal)

Protein:
10 g (40 kcal)

Carbohydrates:
20 g (80 kcal)

kcal
g
Calories 11.025 kcal 0.55%
Vitamin A 0.441 IU 0.05%
Monounsaturated Fat 0.2205 g 0%
Saturated Fat 0.3528 g 0.32%
Fat 0.6615 g 0.47%
Carbohydrates 0.882 g 0.18%
Sodium 22.05 mg 4.41%
Fibers 0.0882 g 0.23%
Sugars 0.1323 g 0%
Protein 0.441 g 0.52%
Vitamin C 0.882 mg 0.98%
Calcium 0.6615 mg 0.13%
Iron 0.3528 mg 0.07%
Potassium 8.82 mg 1.76%
Alcohol 0 g 0%
Cholesterol 0.882 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0.0441 mcg 1.84%
Vitamin E 0.0882 mg 0.59%
Zinc 0.0441 mg 0.01%
Selenium 0.441 mcg 0.09%
Vitamin D 0 mcg 0%

Recipe Attributes

Cuisines Italian
Kitchen Tools Grill
Course Desserts Breads Snacks
Cultural Chinese New Year Easter
Cost $10 to $20
Demographics Senior Friendly Lactation Friendly Diabetic Friendly Heart Healthy
Diet DASH Diet (Dietary Approaches to Stop Hypertension) The Whole30 Diet Low Carb, High Fat (LCHF) Diet South Beach Diet OMAD (One Meal a Day) Diet Pescatarian Diet Fruitarian Diet Anti-Inflammatory Diet
Meal Type Lunch Dinner Snack
Difficulty Level Easy

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