Large Fit'N Delicious Lower Fat Pizzas
Recipe Type:
Standard
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
| Recipe Yield | 35.30 oz |
| Number of Servings | 8 |
| Serving Size | 4.41 oz |
Ingredients
14.12 oz
large fit'n delicious lower fat pizza crust
7.06 oz
Green Peppers
5.30 oz
Red Onions
7.06 oz
diced red tomatoes
Directions
Step 1
Preheat the oven to 425°F (220°C).
Step 2
Place the Fit'N Delicious pizza crust on a baking sheet.
Step 3
Spread a thin layer of diced red tomatoes on the crust.
Step 4
Top with green peppers and red onions.
Step 5
Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the toppings are cooked.
Step 6
Remove from the oven and let cool for a few minutes before slicing and serving.
Nutrition Facts
Fat:
5 g
(45
kcal)
Protein:
8 g
(32
kcal)
Carbohydrates:
30 g
(120
kcal)
| Calories | 8.82 kcal | 0.44% |
| Vitamin A | 0.441 IU | 0.05% |
| Monounsaturated Fat | 0.0882 g | 0% |
| Saturated Fat | 0.0441 g | 0.04% |
| Fat | 0.2205 g | 0.16% |
| Carbohydrates | 1.323 g | 0.26% |
| Sodium | 13.23 mg | 2.65% |
| Fibers | 0.1764 g | 0.46% |
| Sugars | 0.1764 g | 0% |
| Protein | 0.3528 g | 0.42% |
| Vitamin C | 2.646 mg | 2.94% |
| Calcium | 0.441 mg | 0.09% |
| Iron | 0.3528 mg | 0.07% |
| Potassium | 13.23 mg | 2.65% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin E | 0.0882 mg | 0.59% |
| Zinc | 0.0441 mg | 0.01% |
| Selenium | 0.2205 mcg | 0.04% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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