Lemon Garlic Pasta

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Lemon Garlic Pasta's Image
Lemon Garlic Pasta is a classic Italian dish that is loved for its vibrant flavors and simplicity. It is a perfect combination of tangy lemon and savory garlic, tossed with al dente pasta. This dish is versatile and can be enjoyed as a main course or a side dish. The lemon adds a refreshing twist to the traditional garlic pasta, making it a favorite among pasta lovers. The recipe is easy to follow and can be prepared in under 30 minutes.

Recipe Type:
Standard

Prep Time:
10 mins

Cook Time:
15 mins

Total Time:
25 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

14.12 oz

Pasta

4 cloves

garlic

2 juice

Lemon

2 tbsp

olive oil

1 teaspoon

salt

0.5 teaspoon

black pepper

1.77 oz

parmesan cheese

0.35 oz

fresh parsley

Directions

Boiling

Step 1

Cook the pasta according to package instructions until al dente. Drain and set aside.

5 mins
Prep Time
10 mins
Cook Time
Sautéing

Step 2

In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1-2 minutes.

2 mins
Prep Time
2 mins
Cook Time
Stirring

Step 3

Add cooked pasta to the skillet and toss well to coat with the garlic-infused oil.

1 mins
Prep Time
2 mins
Cook Time
Stirring

Step 4

Squeeze fresh lemon juice over the pasta and season with salt and black pepper. Toss again to combine.

1 mins
Prep Time
1 mins
Cook Time
Plating

Step 5

Remove from heat and sprinkle grated Parmesan cheese and chopped fresh parsley on top.

1 mins
Prep Time
0 mins
Cook Time
Serving

Step 6

Serve hot and enjoy!

0 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (61.54%)
Protein (15.38%)
Fat (23.08%)

Fat:
10 g (90 kcal)

Protein:
15 g (60 kcal)

Carbohydrates:
60 g (240 kcal)

kcal
g
Calories 17.64 kcal 0.88%
Vitamin A 4.41 IU 0.49%
Monounsaturated Fat 0.2205 g 0%
Saturated Fat 0.0882 g 0.08%
Fat 0.441 g 0.32%
Carbohydrates 2.646 g 0.53%
Sodium 22.05 mg 4.41%
Fibers 0.2205 g 0.58%
Sugars 0.0882 g 0%
Protein 0.6615 g 0.78%
Vitamin C 1.323 mg 1.47%
Calcium 6.615 mg 1.32%
Iron 0.0882 mg 0.02%
Potassium 13.23 mg 2.65%
Alcohol 0 g 0%
Cholesterol 0.2205 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin E 0.0441 mg 0.29%
Zinc 0.0441 mg 0.01%
Selenium 0.0441 mcg 0.01%
Vitamin D 0 mcg 0%

Recipe Attributes

Cuisines Italian Spanish American
Kitchen Tools Slow Cooker Blender
Nutritional Content Low Calorie
Course Soups Sauces & Dressings Breads Salads Main Dishes Side Dishes Desserts Drinks
Cultural Cinco de Mayo
Meal Type Breakfast Lunch Dinner Snack Supper Brunch
Difficulty Level Medium

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