Mighty Wings
Recipe Type:
Standard
Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Recipe Yield | 10.59 oz |
Number of Servings | 3 |
Serving Size | 3.53 oz |
Ingredients
31.77 oz
Chicken Wings
1 tsp
salt
1 tsp
black pepper
1 tsp
paprika
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
cayenne pepper
3 tbsp
hot sauce
3 tbsp
butter
3 tbsp
vegetable oil
Directions
Step 1
Preheat the oven to 425°F (220°C).
Step 2
In a small bowl, mix together the salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.
Step 3
Place the chicken wings on a baking sheet and sprinkle the spice mixture evenly over them.
Step 4
Bake the wings in the preheated oven for 25 minutes, or until they are crispy and cooked through.
Step 5
While the wings are baking, melt the butter in a small saucepan over low heat.
Step 6
Remove the wings from the oven and place them in a large bowl.
Step 7
Pour the melted butter and hot sauce over the wings and toss to coat them evenly.
Step 8
Serve the Mighty Wings hot and enjoy!
Nutrition Facts
Fat:
18 g
(162
kcal)
Protein:
27 g
(108
kcal)
Carbohydrates:
2 g
(8
kcal)
Calories | 10.0958 kcal | 0.5% |
Vitamin A | 0.2118 IU | 0.02% |
Monounsaturated Fat | 0.1412 g | 0% |
Saturated Fat | 0.1765 g | 0.16% |
Fat | 0.6354 g | 0.45% |
Carbohydrates | 0.0706 g | 0.01% |
Sodium | 17.2617 mg | 3.45% |
Fibers | 0 g | 0% |
Sugars | 0 g | 0% |
Protein | 0.9531 g | 1.12% |
Vitamin C | 0 mg | 0% |
Calcium | 0.0706 mg | 0.01% |
Iron | 0.3177 mg | 0.06% |
Potassium | 9.4251 mg | 1.89% |
Alcohol | 0 g | 0% |
Cholesterol | 3.6712 mg | 0% |
Lactose | 0 g | 0% |
Vitamin B6 | 0.0353 mg | 2.72% |
Vitamin B12 | 0.0353 mcg | 1.47% |
Vitamin E | 0.0353 mg | 0.24% |
Zinc | 0.0706 mg | 0.01% |
Selenium | 0.8119 mcg | 0.16% |
Vitamin D | 0 mcg | 0% |
Recipe Attributes
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