Mixed Cheese Mayo and Red Onion

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Mixed Cheese Mayo and Red Onion's Image
A delicious and savory recipe featuring mixed cheese, mayo, and red onion. Perfect for any occasion!

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
10 mins

Total Time:
25 mins

Recipe Yield 17.65 oz
Number of Servings 5
Serving Size 3.53 oz

Ingredients

7.06 oz

mixed cheese

3.53 oz

mayo

1.77 oz

red onion

Directions

Grating

Step 1

Grate the mixed cheese.

5 mins
Prep Time
0 mins
Cook Time
Cutting

Step 2

Chop the red onion into small pieces.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 3

In a mixing bowl, combine the grated mixed cheese, mayo, and chopped red onion.

5 mins
Prep Time
0 mins
Cook Time
Refrigerating

Step 4

Refrigerate the mixture for at least 1 hour before serving.

0 mins
Prep Time
60 mins
Cook Time

Nutrition Facts

Carbs (6.56%)
Protein (19.67%)
Fat (73.77%)

Fat:
25 g (225 kcal)

Protein:
15 g (60 kcal)

Carbohydrates:
5 g (20 kcal)

kcal
g
Calories 10.59 kcal 0.53%
Vitamin A 3.53 IU 0.39%
Monounsaturated Fat 0.353 g 0%
Saturated Fat 0.5295 g 0.48%
Fat 0.8825 g 0.63%
Carbohydrates 0.1765 g 0.04%
Sodium 10.59 mg 2.12%
Fibers 0.0353 g 0.09%
Sugars 0.0706 g 0%
Protein 0.5295 g 0.62%
Vitamin C 0.353 mg 0.39%
Calcium 0.706 mg 0.14%
Iron 0.0706 mg 0.01%
Potassium 3.53 mg 0.71%
Alcohol 0 g 0%
Cholesterol 1.765 mg 0%
Lactose 0.353 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0.0353 mcg 1.47%
Vitamin E 0.0353 mg 0.24%
Zinc 0.0353 mg 0.01%
Selenium 0.353 mcg 0.07%
Vitamin D 0.0706 mcg 0.47%

Recipe Attributes

Seasonality Fall
Kitchen Tools Slow Cooker Blender
Nutritional Content Low Calorie
Cuisines Italian
Diet Anti-Inflammatory Diet
Course Appetizers Main Dishes Desserts Sauces & Dressings
Cultural Chinese New Year Cinco de Mayo Diwali Hanukkah Oktoberfest Passover Ramadan St. Patrick's Day Thanksgiving Christmas
Meal Type Brunch Supper
Difficulty Level Medium

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