Mustard Recipe

0
20
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This recipe is a delicious combination of yellow and deli brown mustard. It can be used as a condiment or as an ingredient in various dishes. The history of mustard dates back to ancient times, and it is enjoyed all over the world. This recipe takes approximately 10 minutes to prepare and does not require any cooking time. It yields about 200 grams of mustard and can be stored in the refrigerator for up to one month.

Recipe Type:
Standard

Prep Time:
10 mins

Cook Time:
N/A

Total Time:
10 mins

Recipe Yield 7.06 oz
Number of Servings 20
Serving Size 0.35 oz

Ingredients

3.53 oz

yellow mustard

3.53 oz

deli brown mustard

Directions

Mixing

Step 1

In a bowl, combine the yellow and deli brown mustard.

5 mins
Prep Time
0 mins
Cook Time
Stirring

Step 2

Stir well until the mustards are fully blended.

0 mins
Prep Time
0 mins
Cook Time

Step 3

Transfer the mustard to a jar or container.

0 mins
Prep Time
0 mins
Cook Time
Refrigerating

Step 4

Refrigerate for at least 1 hour before serving.

60 mins
Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (100%)
Protein (0%)
Fat (0%)

Fat:
0 g (0 kcal)

Protein:
0 g (0 kcal)

Carbohydrates:
10 g (40 kcal)

kcal
g
Calories 0.175 kcal 0.01%
Vitamin A 0 IU 0%
Monounsaturated Fat 0 g 0%
Saturated Fat 0 g 0%
Fat 0 g 0%
Carbohydrates 0.035 g 0.01%
Sodium 0.7 mg 0.14%
Fibers 0 g 0%
Sugars 0.035 g 0%
Protein 0 g 0%
Vitamin C 0 mg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%
Alcohol 0 g 0%
Cholesterol 0 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin E 0 mg 0%
Zinc 0 mg 0%
Selenium 0 mcg 0%
Vitamin D 0 mcg 0%

Recipe Attributes

Events Christmas Easter Thanksgiving Barbecue Picnic Game Day
Cuisines American
Nutritional Content Low Calorie
Kitchen Tools Blender
Course Appetizers Sauces & Dressings
Cooking Method Steaming
Meal Type Snack Supper
Difficulty Level Medium

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