Route 44 Cranberry Tea
Recipe Type:
Standard
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
| Recipe Yield | 35.30 oz |
| Number of Servings | 10 |
| Serving Size | 3.53 oz |
Ingredients
7.06 oz
Cranberries
33.80 fl oz
water
4 pieces
black tea bags
3.53 oz
sugar
1.01 fl oz
lemon juice
10 pieces
ice cubes
Directions
Step 1
In a saucepan, bring water to a boil.
Step 2
Add cranberries to the boiling water and simmer for 5 minutes.
Step 3
Remove the saucepan from heat and strain the cranberry mixture to remove the solids.
Step 4
Return the strained cranberry liquid to the saucepan and add black tea bags. Let steep for 5 minutes.
Step 5
Remove the tea bags and stir in sugar until dissolved.
Step 6
Allow the tea to cool to room temperature, then refrigerate until chilled.
Step 7
To serve, fill glasses with ice cubes and pour the chilled cranberry tea over the ice. Add a squeeze of lemon juice for extra flavor.
Nutrition Facts
Fat:
0 g
(0
kcal)
Protein:
0 g
(0
kcal)
Carbohydrates:
12 g
(48
kcal)
| Calories | 1.5885 kcal | 0.08% |
| Vitamin A | 0 IU | 0% |
| Monounsaturated Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Fat | 0 g | 0% |
| Carbohydrates | 0.4236 g | 0.08% |
| Sodium | 0.0353 mg | 0.01% |
| Fibers | 0.0353 g | 0.09% |
| Sugars | 0.353 g | 0% |
| Protein | 0 g | 0% |
| Vitamin C | 0.353 mg | 0.39% |
| Calcium | 0.0353 mg | 0.01% |
| Iron | 0.0353 mg | 0.01% |
| Potassium | 1.412 mg | 0.28% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin E | 0 mg | 0% |
| Zinc | 0 mg | 0% |
| Selenium | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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