Shrimp Steamed Dumplings
Recipe Type:
Standard
Prep Time:
30 mins
Cook Time:
15 mins
Total Time:
45 mins
| Recipe Yield | 17.65 oz |
| Number of Servings | 4 |
| Serving Size | 4.41 oz |
Ingredients
10.59 oz
Shrimp
1.77 oz
Green Onions
0.35 oz
Ginger
0.35 oz
garlic
0.68 fl oz
soy sauce
0.34 fl oz
sesame oil
0.71 oz
cornstarch
0.18 oz
salt
0.07 oz
white pepper
40 pieces
wonton wrappers
Directions
Step 1
Finely chop the green onions, ginger, and garlic.
Step 2
In a mixing bowl, combine the chopped green onions, ginger, garlic, shrimp, soy sauce, sesame oil, cornstarch, salt, and white pepper. Mix well.
Step 3
Place a small spoonful of the shrimp mixture onto a wonton wrapper. Fold the wrapper in half to form a triangle and press the edges to seal. Repeat with the remaining wrappers and filling.
Step 4
Prepare a steamer by filling it with water and bringing it to a boil. Place the shrimp dumplings in the steamer basket, leaving some space between each dumpling. Steam for 10-12 minutes or until the shrimp is cooked through and the wrappers are translucent.
Step 5
Serve the shrimp steamed dumplings hot with soy sauce or your favorite dipping sauce.
Nutrition Facts
Fat:
2 g
(18
kcal)
Protein:
9 g
(36
kcal)
Carbohydrates:
30 g
(120
kcal)
| Calories | 7.938 kcal | 0.4% |
| Vitamin A | 0.0882 IU | 0.01% |
| Monounsaturated Fat | 0.0441 g | 0% |
| Saturated Fat | 0 g | 0% |
| Fat | 0.0882 g | 0.06% |
| Carbohydrates | 1.323 g | 0.26% |
| Sodium | 19.845 mg | 3.97% |
| Fibers | 0.0441 g | 0.12% |
| Sugars | 0 g | 0% |
| Protein | 0.3969 g | 0.47% |
| Vitamin C | 0.0882 mg | 0.1% |
| Calcium | 0.0882 mg | 0.02% |
| Iron | 0.2646 mg | 0.05% |
| Potassium | 6.615 mg | 1.32% |
| Alcohol | 0 g | 0% |
| Cholesterol | 3.3075 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0.0441 mcg | 1.84% |
| Vitamin E | 0.0441 mg | 0.29% |
| Zinc | 0.0441 mg | 0.01% |
| Selenium | 0.6615 mcg | 0.13% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
Similar Recipes
Spring Potato Soup
Spring Potato SoupThis delicious potato soup is perfect for springtime. It is creamy and comforting, yet light and refreshing. The soup is made with fresh ingredients and has a hint of almond oil for added flavor. It is a great option for a vegetaria...
Almond Cheese Potato Bake
Almond Cheese Potato BakeThis delicious vegetarian dish combines the creaminess of almond cheese with the heartiness of potatoes. It is perfect for a springtime meal and can be enjoyed by both vegetarians and non-vegetarians alike.
Rice Banana Carrot Onion Recipe
Rice Banana Carrot Onion RecipeThis recipe is a delicious combination of rice, banana, carrot, and onion. It is a hard recipe that requires some cooking skills to prepare.
Apple Soda Cream Cake
Apple Soda Cream CakeThis delicious cake is made with apple soda, cream, milk, butter, coconut flour, cheese, and chives. It is a medium difficulty recipe that is perfect for any occasion.
Vanilla Peach Smoothie
A refreshing and healthy smoothie made with vanilla extract, milk, egg, peach, and olive oil. Perfect for breakfast or as a snack.
Banana Bread
A classic dessert bread made with ripe bananas and other complementary ingredients.
Potato and Green Bean Salad
A refreshing and healthy salad made with potatoes and green beans, perfect for those with gastritis.
Peach Honey Cake
A delicious and moist cake made with fresh peaches, honey, and olive oil. Perfect for any occasion.
Apple Endive Salad with Milk Thistle Tea Dressing
This refreshing and nutritious salad combines the crispness of apples, the bitterness of endive, and the earthy flavor of milk thistle tea dressing. It's a perfect vegan recipe for a light and healthy meal.
Potato Chicken Tomato Recipe
This recipe combines the flavors of potato, chicken, and tomato to create a delicious and hearty dish. The potatoes add a comforting and filling element, while the chicken provides protein and flavor. The tomatoes add a tangy and refreshing touch. Th...
Connect with Us