Steak Sauce Heinz 57

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Steak Sauce Heinz 57's Image
Steak Sauce Heinz 57 is a popular sauce used to enhance the flavor of steaks and other grilled meats. It has a rich and tangy taste that pairs well with the smoky flavors of grilled meats. This sauce has a long history and has been enjoyed by meat lovers for many years. It can be used as a marinade, glaze, or dipping sauce. The preparation time for this recipe is minimal, and the cooking time is also short, making it a quick and easy option for a delicious meal. The total time, including preparation and cooking, is approximately 15 minutes. This recipe yields a quantity of 500 grams, which is enough to serve 4 people. Each serving size is 125 grams. The ingredients used in this recipe include Heinz 57 Steak Sauce, Worcestershire sauce, brown sugar, Dijon mustard, garlic powder, and black pepper. These ingredients are readily available in most grocery stores. The directions for this recipe are simple and easy to follow. The sauce is prepared by combining all the ingredients in a bowl and stirring until well mixed. The sauce is then used to marinate the steaks or as a glaze during the cooking process. The steaks are cooked on a hot grill for a few minutes on each side until they reach the desired level of doneness. The sauce can also be served as a dipping sauce on the side. This recipe is best enjoyed with grilled steaks or other grilled meats. It is a versatile sauce that can be used in various ways to enhance the flavor of your favorite grilled dishes.

Recipe Type:
Standard

Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

8.83 oz

heinz 57 steak sauce

1.06 oz

Worcestershire sauce

0.53 oz

Brown Sugar

0.35 oz

Dijon Mustard

0.18 oz

Garlic powder

0.18 oz

Black pepper

Directions

Mixing

Step 1

In a bowl, combine Heinz 57 Steak Sauce, Worcestershire sauce, brown sugar, Dijon mustard, garlic powder, and black pepper.

5 mins
Prep Time
0 mins
Cook Time
Grilling

Step 2

Use the sauce to marinate the steaks or as a glaze during the cooking process.

0 mins
Prep Time
10 mins
Cook Time

Nutrition Facts

Carbs (100%)
Protein (0%)
Fat (0%)

Fat:
0 g (0 kcal)

Protein:
0 g (0 kcal)

Carbohydrates:
30 g (120 kcal)

kcal
g
Calories 5.292 kcal 0.26%
Vitamin A 0 IU 0%
Monounsaturated Fat 0 g 0%
Saturated Fat 0 g 0%
Fat 0 g 0%
Carbohydrates 1.323 g 0.26%
Sodium 21.168 mg 4.23%
Fibers 0 g 0%
Sugars 1.1025 g 0%
Protein 0 g 0%
Vitamin C 0 mg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%
Alcohol 0 g 0%
Cholesterol 0 mg 0%
Lactose 0 g 0%
Vitamin B6 0 mg 0%
Vitamin B12 0 mcg 0%
Vitamin E 0 mg 0%
Zinc 0 mg 0%
Selenium 0 mcg 0%
Vitamin D 0 mcg 0%

Recipe Attributes

Cuisines American
Kitchen Tools Slow Cooker Blender
Events Picnic
Course Breads Sauces & Dressings Salads Side Dishes Appetizers Main Dishes
Meal Type Breakfast Lunch Dinner Snack Supper
Nutritional Content Low Calorie Low Fat Low Carb High Fiber Low Sodium
Difficulty Level Easy

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