Sweet Chili Wings
Recipe Type:
Standard
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
| Recipe Yield | 17.65 oz |
| Number of Servings | 6 |
| Serving Size | 2.93 oz |
Ingredients
17.65 oz
Chicken Wings
1.77 oz
cornstarch
8.45 fl oz
vegetable oil
5.30 oz
sweet chili sauce
1.01 fl oz
soy sauce
2 tsp
garlic powder
1 tsp
salt
1 tsp
black pepper
0.71 oz
Green Onions
0.35 oz
Sesame Seeds
Directions
Step 1
Preheat the oven to 425°F (220°C).
Step 2
In a large bowl, toss the chicken wings with cornstarch until evenly coated.
Step 3
Place the coated wings on a baking sheet lined with parchment paper.
Step 4
While the wings are baking, prepare the sweet chili sauce by combining sweet chili sauce, soy sauce, garlic powder, salt, and black pepper in a small saucepan over medium heat. Cook until the sauce thickens, about 5 minutes.
Step 5
Remove the wings from the oven and brush them with the sweet chili sauce. Return the wings to the oven and bake for an additional 5 minutes.
Step 6
Garnish the wings with sliced green onions and sesame seeds before serving.
Nutrition Facts
Fat:
15 g
(135
kcal)
Protein:
20 g
(80
kcal)
Carbohydrates:
10 g
(40
kcal)
| Calories | 7.325 kcal | 0.37% |
| Vitamin A | 0.0586 IU | 0.01% |
| Monounsaturated Fat | 0.1465 g | 0% |
| Saturated Fat | 0.0586 g | 0.05% |
| Fat | 0.4395 g | 0.31% |
| Carbohydrates | 0.293 g | 0.06% |
| Sodium | 17.58 mg | 3.52% |
| Fibers | 0.0293 g | 0.08% |
| Sugars | 0.1465 g | 0% |
| Protein | 0.586 g | 0.69% |
| Vitamin C | 0.1758 mg | 0.2% |
| Calcium | 0.0586 mg | 0.01% |
| Iron | 0.2344 mg | 0.05% |
| Potassium | 8.79 mg | 1.76% |
| Alcohol | 0 g | 0% |
| Cholesterol | 1.758 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0.293 mg | 22.54% |
| Vitamin B12 | 0.1758 mcg | 7.33% |
| Vitamin E | 0.0586 mg | 0.39% |
| Zinc | 0.4395 mg | 0.09% |
| Selenium | 0.4395 mcg | 0.09% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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