Thousand Island Salad Dressing
Recipe Type:
Standard
Prep Time:
10 mins
Cook Time:
N/A
Total Time:
10 mins
| Recipe Yield | 8.83 oz |
| Number of Servings | 10 |
| Serving Size | 0.88 oz |
Ingredients
7.06 oz
mayonnaise
3.53 oz
ketchup
1.77 oz
sweet pickle relish
0.88 oz
white onion
0.34 fl oz
White Vinegar
0.35 oz
Sugar
0.18 oz
Salt
0.07 oz
Black pepper
Directions
Step 1
In a bowl, combine mayonnaise, ketchup, sweet pickle relish, finely chopped white onion, white vinegar, sugar, salt, and black pepper.
Step 2
Stir well until all the ingredients are evenly combined.
Step 3
Refrigerate the dressing for at least 1 hour before serving to allow the flavors to meld together.
Nutrition Facts
Fat:
10 g
(90
kcal)
Protein:
0 g
(0
kcal)
Carbohydrates:
3 g
(12
kcal)
| Calories | 0.88 kcal | 0.04% |
| Vitamin A | 0.0176 IU | 0% |
| Monounsaturated Fat | 0.044 g | 0% |
| Saturated Fat | 0.0088 g | 0.01% |
| Fat | 0.088 g | 0.06% |
| Carbohydrates | 0.0264 g | 0.01% |
| Sodium | 1.32 mg | 0.26% |
| Fibers | 0 g | 0% |
| Sugars | 0.0264 g | 0% |
| Protein | 0 g | 0% |
| Vitamin C | 0.0176 mg | 0.02% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0.044 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Vitamin E | 0 mg | 0% |
| Zinc | 0 mg | 0% |
| Selenium | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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