Triple The Bacon Deluxe ButterBurger

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The Triple The Bacon Deluxe ButterBurger is a mouthwatering burger that features triple the amount of bacon, along with a delicious buttery patty. It's a hearty and indulgent burger that is perfect for meat lovers. The burger is cooked to perfection and topped with melted cheese, crispy bacon, and a special butter sauce. It's a burger that is sure to satisfy any craving.

Recipe Type:
Standard

Prep Time:
15 mins

Cook Time:
20 mins

Total Time:
35 mins

Recipe Yield 17.65 oz
Number of Servings 4
Serving Size 4.41 oz

Ingredients

17.65 oz

Ground Beef

10.59 oz

bacon

4 slices

cheese slices

4 buns

Hamburger Buns

1.77 oz

Butter

3.53 oz

lettuce

3.53 oz

Tomato

1.77 oz

onion

0.18 oz

Salt

0.18 oz

Pepper

Directions

Preheating

Step 1

Preheat the grill or stovetop pan.

5 mins
Prep Time
0 mins
Cook Time
Mixing

Step 2

In a mixing bowl, combine the ground beef, salt, and pepper. Mix well.

5 mins
Prep Time
0 mins
Cook Time
Shaping, cooking

Step 3

Divide the ground beef mixture into 4 equal portions and shape them into patties.

5 mins
Prep Time
10 mins
Cook Time
Cooking

Step 4

Cook the patties on the grill or stovetop pan for about 4-5 minutes per side, or until desired doneness.

0 mins
Prep Time
10 mins
Cook Time
Frying

Step 5

While the patties are cooking, cook the bacon in a separate pan until crispy.

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Prep Time
5 mins
Cook Time
Heating

Step 6

In a small saucepan, melt the butter over low heat.

0 mins
Prep Time
2 mins
Cook Time
Assembling

Step 7

Assemble the burgers by placing a patty on the bottom half of each bun. Top with a slice of cheese, crispy bacon, lettuce, tomato, and onion. Drizzle the melted butter over the toppings.

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Prep Time
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Cook Time

Step 8

Cover the burgers with the top half of the buns.

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Cook Time
Serving

Step 9

Serve the Triple The Bacon Deluxe ButterBurgers immediately and enjoy!

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Prep Time
0 mins
Cook Time

Nutrition Facts

Carbs (24.49%)
Protein (20.41%)
Fat (55.1%)

Fat:
30 g (270 kcal)

Protein:
25 g (100 kcal)

Carbohydrates:
30 g (120 kcal)

kcal
g
Calories 22.05 kcal 1.1%
Vitamin A 0.441 IU 0.05%
Monounsaturated Fat 0.441 g 0%
Saturated Fat 0.6615 g 0.6%
Fat 1.323 g 0.95%
Carbohydrates 1.323 g 0.26%
Sodium 35.28 mg 7.06%
Fibers 0.0882 g 0.23%
Sugars 0.1323 g 0%
Protein 1.1025 g 1.3%
Vitamin C 0.3528 mg 0.39%
Calcium 0.882 mg 0.18%
Iron 0.6615 mg 0.13%
Potassium 17.64 mg 3.53%
Alcohol 0 g 0%
Cholesterol 3.528 mg 0%
Lactose 0 g 0%
Vitamin B6 0.6615 mg 50.88%
Vitamin B12 0.441 mcg 18.38%
Vitamin E 0.2646 mg 1.76%
Zinc 0.882 mg 0.18%
Selenium 1.323 mcg 0.26%
Vitamin D 0 mcg 0%

Recipe Attributes

Seasonality Fall
Kitchen Tools Slow Cooker Blender
Nutritional Content Low Calorie
Cuisines Italian
Diet Anti-Inflammatory Diet
Course Drinks Main Dishes Sauces & Dressings
Events Barbecue Picnic
Meal Type Breakfast Lunch Dinner Snack
Healthy For Gastroesophageal reflux disease (GERD)
Cooking Method Frying Baking Boiling Steaming
Difficulty Level Medium

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