Yogurt Parfait
Recipe Type:
Standard
Prep Time:
10 mins
Cook Time:
N/A
Total Time:
10 mins
| Recipe Yield | 7.06 oz |
| Number of Servings | 2 |
| Serving Size | 3.53 oz |
Ingredients
7.06 oz
Greek yogurt
3.53 oz
Mixed Berries
1.77 oz
granola
2 tsp
honey
Directions
Step 1
In a glass or bowl, layer Greek yogurt at the bottom.
Step 2
Add a layer of mixed berries on top of the yogurt.
Step 3
Sprinkle granola over the berries.
Step 4
Drizzle honey on top for added sweetness.
Step 5
Repeat the layers until the glass or bowl is filled.
Step 6
Serve immediately and enjoy!
Nutrition Facts
Fat:
5 g
(45
kcal)
Protein:
10 g
(40
kcal)
Carbohydrates:
20 g
(80
kcal)
| Calories | 5.295 kcal | 0.26% |
| Vitamin A | 0.353 IU | 0.04% |
| Monounsaturated Fat | 0.0353 g | 0% |
| Saturated Fat | 0.0353 g | 0.03% |
| Fat | 0.1765 g | 0.13% |
| Carbohydrates | 0.706 g | 0.14% |
| Sodium | 1.765 mg | 0.35% |
| Fibers | 0.1059 g | 0.28% |
| Sugars | 0.4236 g | 0% |
| Protein | 0.353 g | 0.42% |
| Vitamin C | 0.5295 mg | 0.59% |
| Calcium | 0.5295 mg | 0.11% |
| Iron | 0.2118 mg | 0.04% |
| Potassium | 8.825 mg | 1.77% |
| Alcohol | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Lactose | 0 g | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0.0353 mcg | 1.47% |
| Vitamin E | 0.0353 mg | 0.24% |
| Zinc | 0.0353 mg | 0.01% |
| Selenium | 0.1765 mcg | 0.04% |
| Vitamin D | 0 mcg | 0% |
Recipe Attributes
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